Investigating the Impact of Mina Padi Cultivation Technology on Rice Productivity: Attaining the Sustainable Development Goals 2.3

. This study examines the impact of Mina Padi technology on rice productivity and its potential to address the challenges of rice farmers and sustainable development in Indonesia. Mina Padi is a cultivation technology that integrates the cultivation of fish and rice in one paddy field to increase productivity and profitability. Its implementation includes making ponds at the edge of the rice fields and ditches in the middle of plots and bunds. However, the impact of Mina Padi technology may be uniform in some regions. By linking the achievement of SDG 2.3 Sustainable Development Goals targets, doubling agricultural productivity and the income of small-scale food producers, this study investigates the effect of Mina Padi cultivation technology on the rice productivity of rural residents in Semampir Village as a pilot project in Argorejo Sub-District in 2021. A study of 121 Tani Maju farmers in Semampir Village found that Mina Padi has a positive impact on rice productivity, signifying a contribution to achieving freedom from hunger and rural poverty, increasing food security, and farmers' income by promoting success and sustainable farming practices through Mina Padi to other villages. Combining technology of aquaculture and agriculture can be applied in other countries by adjusting the potential types of fish and agricultural staple foods according to climate, soil conditions, market needs, and other factors.


Introduction
The issue of food security remains a significant challenge in the agricultural sector despite the various restructuring efforts made to meet the increasing demand for food.The balance between product prices and factors such as safety, quality, variety, and demand are essential to achieve sustainable food security [1].At the global level, there are five critical challenges facing food security: measuring food security, enhancing agricultural productivity, managing food trade, developing domestic and international food safety net programs, addressing nutrition concerns [2].The prevalence of global malnutrition has increased from 8.4% in 2019 to 9.9% in 2020, indicating the urgent need for more effective interventions to improvefood security [3].In developing countries, the lack of research and development investment in farming system technology makes it challenging to foster innovation and adopt new technologies, leading to a perception of technology as foreign to farmers [2].
Historically, Mina Padi techniques in Indonesia have been introduced since the mid-19th century.Sumatra (Bukttinggi in 1894, Padang 1930), Celebes (Manado in 1897, Southern Celebes in 1936), West Java (Cianjur and Singaparna), Central Java (Purwokerto and Muntilan), and East Java in 1924, Bali and Lombok in 1935 [4].Although Minapadi cultivation has a long history in Indonesia, with technology mainly focused on nursery stage activities [5], or simple screening of inlet/outlet [6], its adoption among farmers has remained limited [7].In 2011, the Directorate General of Aquaculture (DJPB) initiated the development of the Mina Padi program focusing on fish and shrimp commodities, as applied the Decree of the Minister of Maritime Affairs and Fisheries Number KEP.18/MEN/2011 concerning General Guidelines for Minapolitan [8].By 2014, approximately 135 thousand hectares of Rice-Fish culture had been established throughout Indonesia [6].In 2016, the Directorate General of Aquaculture Fisheries introduced a pilot program for agricultural diversification technology through regulation No.30/PER-DJPB/2016 on Technical Instructions for Mina Padi Cultivation Facilities, which aimed to enhance the business capacity of beneficiary cultivator groups by increasing production, business income, and entrepreneurship.The introduction of Minapadi Cultivation Facilities was expected to support production targets and foster the development of the Minapadi Cultivation business in the surrounding areas [9].Between 2018 -2019, the Ministry of Maritime Affairs and Fisheries' targeted 400 packages of Mina Padi facility assistance to over 13 provinces, 20 districts/cities and 49 beneficiaries (Farmers Groups), including Jambi, South Sumatera, West Sumatra, Lampung, North Sumatrera, Banten, West Java, Central Java, East Java, Yogyakarta, South Sulawesi, North Sulawesi, and East Kalimantan with a total of 1,105 hectares of government assistance for the Minapadi system for fish farming from 2015 -2019 which has been distributed to the community (including assistance from FAO) [5].The government's efforts show positive steps towards achieving agricultural sustainability and food sovereignty, as well as contributing to the Sustainable Development Goals.However, to ensure the success of this effort, any challenges or limitations in the application of the technology in the Mina Padi implementation areas must be identified and addressed and that there is a need for continued support and investment in the expansion of Mina Padi cultivation.
The Mina Padi cultivation technology plays an essential role in achieving Sustainable Development Goals (SDGs) 2. Specifically, towards achieving SDG 2.3, which focuses on doubling the productivity of agriculture and the income of small-scale food producers [4].Adopting this technology benefits farmers and can ensure that its agricultural sector remains resilient, sustainable, and capable of handling future food securitychallenges.The implementation of Mina Padi has resulted in a significant production rate increase of 10-20 percent, reaching 6-7.5 tonnes of rice per hectare per harvest, accompanied by an additional 1-2 tonnes of fish per hectare [6].In addition, Mina Padi has contributed to enhancing knowledge and cultivation skills, promoting diversification of processed products [10], improving rice production parameters, and fostering the development of seven fish species [11].Ideally, Mina Padi has the potential to be a highly effective tool in achieving agricultural sustainability and ensuring food security in Indonesia.This article will investigate the impact of Mina Padi cultivation on rice productivity through a pilot project implemented in the Argorejo sub-district area of Semampir Village.
Most of the land in Argorejo used for yards and settlements, while 172,025 hectaresare devoted to rice fields [12].The soil in the area has great potential for agriculture due to its stable acidity, high nutrient content, and good water absorption.Rice is the primary commodity produced with the production and productivity increased from 2,564 tons and 77 in 2020 to 2,587.5 tons and 78 in 2022 [13] which indicates the effectiveness of agricultural technology in increasing agricultural productivity in the level of sub-district.Argorejo Village has eight farmer groups overseeing a total cultivated land of 124 hectares, where the predominant practice is "ditch cultivation" involving the creation of deep ditches within rice fields for integrated fish farming, including species such as Tilapia, Catfish, and Gurami [12].
The demographic profile of Semampir village provides an exciting backdrop for assisting Mina Padi study from a social aspect.Evidence from the written data from the village head, Semampir village, as one of the Argorejo sub-districts, has a total population of 815 people and consists of 285 households.The gender distribution revealed a higher presence of males, numbering 445, compared to 430 females.The population's educational attainment shows variation, with 79 people having completed primary school, 27 people having a junior high school, 27 people with a high school qualification, and 6 people with tertiary education.Occupationally, the village has 151 farmers, which shows the importance of agriculture in the local economy, along with 170 entrepreneurs and 41 civil servants who contribute to the socio-economic order.The village is characterized by a sizeable elderly population, numbering 162 people, showing essential implications for the community's social welfare and health care.Understanding the dynamics and characteristics of this diverse population is essential for addressing various aspects of development and designing policies that suit the specific needs and aspirations of Semampir village one of them is the Mina Padi technology application to fulfill food nutrition and well-being.
From the oral information from the populations of Tani Maju, the farmers face technical, social, and economic problems: (1) Farmers are reluctant to make organic fertilizers (2) the use of fertilizers is dominated by urea fertilizer (3) the use of seeds is not economical (4) the rice fields are always stagnant with water (5) there is an attack by rats due to the lack of movement for rat control and sanitation (cleaning of bunds and canals).( 6) erratic climate that encourages stem borer growth.(7) there is no livestock waste management (8) the level of cooperation and business partnerships for the main actors and business actors is still low (9) there is no standardized price in the marketing process (10) the ability of human resources for the application of agricultural techniques is limited (11) productivity paddy previously was not optimal (12) lack of venture capital.Semampir farmers implement the Mina Padi design by creating a 10-meter paddy field with a canal running through the middle, measuring approximately 40cm in length and 59cm in width.These canals are waterways for regulating water flow and irrigation within the fields.Bunds are constructed along the field edges as barriers to retain water and prevent overflow.Near the access point, a pool is built, sized according to the plot width and approximately 10% of the plot area, to collect and store water for irrigation.Additionally, a ditch measuring 60cm in depth and 80cm in width is connected to the pond, running parallel to the plot, serving as a drainage channel to facilitate the removal of excess water and prevent waterlogging.In Tasikmalaya, an alternative approach to Rice-Fish integration involved connecting rice fields to concrete fishponds using bamboo-reinforced channels while also integrating chicken and duck production within the fishponds, allowing fish to navigate the channels and submerged rice plants freely and facilitating their return to the ponds by adjusting the water level [6].
By investigating its impact on productivity in diverse farming systems, this study seeks to contribute to the Ministry of Maritime Affairs and Fisheries' efforts to assess this technology's effectiveness in achieving sustainable agricultural development at the rural level.The findings from this research are expected to provide a stimulus for farmers both in Semampir in the follow-up program and in other villages across districts in Indonesia to increase their technical understanding of technology in order to achieve technological benefits, including productivity and efficiency, rural food self-sufficiency, and insights for policymakers and farmers about the efficacy of technology Mina Padi cultivation in encouraging sustainable agricultural practices and food security.On the other hand, this discovery is expected to provide an overview for the government and stakeholders to help post-harvest marketing and stabilize farmers' rice prices.

Data and Method
This study employs a quantitative approach to investigate the impact of Mina Padi cultivation technology on rice productivity in Argorejo Village, utilizing secondary data collected from farmer groups in the village during 2020-2021.The independent variable is Mina Padi technology, which includes secure and equal access to land, resources and productive inputs, knowledge, financial services, markets, and opportunities for value addition and nonagricultural employment.In contrast, the dependent variable is productivity, measuring the level of agricultural productivity influenced by Mina Padi technology.The study uses statistical analysis, including paired sample t-tests, to evaluate the impact of Mina Padi cultivation technology on the rice productivity of smallscale food producers.This study takes a research object in one village, Semampir village as the Mina Padi pilot project in 2021 in Argorejo sub-district, from a population of one farmer group, Tani Maju, with 121 populations out of 151 farmers.The Tani Maju Farmers Group, with a total population of 121, is used as a paired sample to comparethe average numbers before and after implementing Mina Padi technology.The variables are analyzed descriptively and inferentially using percentages, totals, and averages, focusing on productivity and food securityin line with SDGs 2.3.
This study provides a comprehensive and in-depth analysis of technological advances, their adoption, and resulting changes in rice yields.It can serve as preliminary research to assess these agricultural techniques' socioeconomic and environmental implications on local communities while highlighting innovative solutions to address potential challenges.In addition, the evidence of Mina Padi's success can be a stimulator for farmers to continue the program and other farmers to run similar programs.The results of this study complement the successful implementation of Mina Padi Indonesia, which can positively contribute nationally and internationally to meeting global food needs and be a lesson learn for other countries in implementing innovations in developing Mina Padi.The basis for decision making based on the significance level is as follows: In hypothesis testing, we compare the p-value (probability value) to the significance level to decide.If the p-value is less than or hypothesis in favor of the alternative hypothesis, meaning that we have evidence to support that the implementation of Mina Padi cultivation technology in Semampir Village leads to a significant increase in the productivity of rice.Suppose the p-valueis greater than the null hypothesis, meaning that we donot have sufficient evidence to support the alternative hypothesis and conclude that the implementation of Mina Padi cultivation technology in Semampir Village has no significant impact on the productivity of rice.

Research Hypothesis
The formula of paired t sample test [14] t = Xdiff / (Sdiff /Ön) Xdiff : Sample mean of the differences s : Sample standard deviation of the differences n : Sample size

Descriptive Statistic
The descriptive statistics for the variable Rice Productivity Posttreatment have presented in Table 2.The analysis includes 121 valid cases, with a minimum value of 230 and a maximum value of 1800.The average value for Rice Productivity Post-treatment is 697.93,indicating a moderate level of productivity.The standard deviation of Rice Productivity Post-treatment is 314.201,suggesting a relatively wide dispersion of data around the mean value.These basic statistics provide essential information about the distribution of the variable and are helpful in further analysis of the impact of Mina Padi cultivation technology on rice productivity in Semampir Village.The descriptive statistical analysis of the study demonstrates promising results for the implementation of Mina Padi cultivation technology.The data encompasses rice productivity in Semampir Village afterthe adoption of the innovative farming technique, with a sample size of 121 observations.The analysis reveals a substantial range in rice productivity post-treatment, with a minimum value of 230 kg/ha and a maximum value of 1800 kg/ha.This wide span indicates that the Mina Padi cultivation technology has the potential to significantly increase rice yields in some cases, while also suggesting that other factors, such as local environmental conditions, farmer skill, or access to resources, might influence the effectiveness of the technology.
The mean rice productivity after the implementationof Mina Padi cultivation technology is 697.93 kg/ha, which reflects the average improvement across the 121 cases studied.This value provides a baseline for comparing the overall impact of Mina Padi cultivation on rice productivity in Semampir Village.The standard deviation of 314.201 kg/ha showcases the variability in rice productivity outcomes across the sample.This relatively high standard deviation implies that there is substantial variation in how the Mina Padi cultivation technology affects individual cases, highlighting the importance of further research into the factors that maycontribute to these disparities.

Inferential Statistic
The inferential statistical analysis conducted for this study was a paired samples t-test, focusing on comparing the rice productivity before and after the implementation of Mina Padi cultivation technology in Semampir Village.By using statistical software and t-test analysis, the following facts were found: The paired samples t-test was conducted to investigate the impact of Mina Padi cultivation technology on rice productivity in Semampir Village.Thenull hypothesis stated that implementing Mina Padi cultivation technology had no significant impact on rice productivity.In contrast, the alternative hypothesis stated that it led to a significant increase in productivity.The paired samples t-test indicates a mean difference inrice productivity between the pre-treatment and post-treatment phases was -38.27934 kg/ha.The negative value implies increased rice productivity after implementing Mina Padi cultivation technology.The standard deviation of the paired differences is 55.23798kg/ha and the standard error mean is 5.02163 kg/ha.The 95% confidence interval of the difference ranges from -48.22182 kg/ha to -28.33685 kg/ha, which suggests that,with 95% confidence, the actual mean difference in rice productivity between the pre-treatment and post-treatment groups lies within this interval.The paired differences differed significantly from zero.The t-valueobtained from the analysis is -7.623, with 120 degrees of freedom.The two-tailed significance (p-value) is .000,which is less than the commonly used threshold of .05. (t=-7.622,df=120, p<0.001).This result indicates that the null hypothesis (H0) can be rejected in favor ofthe alternative hypothesis (H1).The inferential statistical analysis supports the claim that implementing Mina Padi cultivation technology in Semampir Village leads to a significant increase in rice productivity.The paired samples t-test results provide strong evidence for the positive impact of this innovative agricultural method on rice farming, contributing to the development of sustainable and efficient food production practices in the region.
These findings demonstrate the effectiveness of Mina Padi cultivation technology in improving rice roductivity in Semampir Village and provide valuable insights for policymakers and agricultural practitioners seeking to promote sustainable and inclusive agricultural development.

Research Result
The descriptive statistical analysis of the study demonstrates promising results for implementing Mina Padi cultivation technology.After adopting the innovative farming technique, the data encompasses rice productivity in Semampir Village, with a sample size of 121 observations.The analysis reveals a substantial range in rice productivity post-treatment, with a minimum value of 230 kg/ha and a maximum value of 1800 kg/ha.This wide span indicates that the Mina Padi cultivation technology has the potential to significantly increase rice yields in some cases while also suggesting that other factors, such as local environmental conditions, farmer skill, or access to resources, influence the effectiveness of the technology.The mean rice productivity after implementing Mina Padi cultivation technology is 697.93 kg/ha, reflecting the average improvement across the 121 cases studied.This value provides a baseline for comparing the overall impact of Mina Padi cultivation on rice productivity in Argorejo Village.The standard deviation of 314.201 kg/ha showcases the variability in rice productivity outcomes across the sample.This relatively high standard deviation implies substantial variation in how the Mina Padi cultivation technology affects individual cases, highlighting the importance of further research into the factors that may contribute to these disparities.
The inferential statistical analysis conducted for this study was a paired samples t-test, focusing on comparing the rice productivity before and after the implementation of Mina Padi cultivation technology in Semampir Village.The paired samples t-test indicates a mean difference in rice productivity of -38.27934 kg/ha between the pretreatment and post-treatment groups.The negative value implies increased rice productivity after implementing Mina Padi cultivation technology.The standard deviation of the paired differences is 55.23798 kg/ha, while the standard error mean is 5.02163 kg/ha.The 95% confidence interval of the difference ranges from -48.22182 kg/ha to -28.33685 kg/ha, which suggests that, with 95% confidence, the actual mean difference in rice productivity between the pre-treatment and posttreatment groups lies within this interval.The t-value obtained from the analysis is -7.623, with 120 degrees of freedom.The two-tailed significance (p-value) is .000,which is less than the commonly used threshold of .05.This result indicates that the null hypothesis (H0) can be rejected in favor of the alternative hypothesis (H1).In conclusion, the inferential statistical analysis supports the claim that implementing Mina Padi cultivation technology in Argorejo Village leads to a significant increase in rice productivity.The paired samples t-test results provide strong evidence for the positive impact of this innovative agricultural method on rice farming, contributing to the development of sustainable and efficient food production practices in the region.
In summary, the combination of descriptive and inferential statistics provides valuable insights into the effectiveness of Mina Padi cultivation technology in improving rice productivity in Semampir Village.The descriptive statistics illustrate the range, mean, and standard deviation of rice productivity outcomes after adopting the technology.In contrast, the inferential statistics confirm the statistical significance of the increase in productivity.These results contribute to a better understanding of the potential benefits of Mina Padi cultivation technology and provide helpful information for policymakers and agricultural practitioners seeking to promote sustainable and inclusive agricultural development in the region.

Discussion
The descriptive and inferential statistics presented in the results section provide valuable insights into the effectiveness of Mina Padi cultivation technology in improving rice productivity in Semampir Village.The descriptive analysis indicates a substantial range in rice productivity post-treatment, with a minimum value of 230 kg/ha and a maximum value of 1800 kg/ha.The mean rice productivity after implementing Mina Padi cultivation technology is 697.93 kg/ha.The standard deviation of 314.201 kg/ha showcases the variability in rice productivity outcomes across the sample, suggesting that other factors, such as local environmental conditions, farmer skill, or access to resources, might influence the effectiveness of the technology.
The inferential statistics, on the other hand, provide evidence of the significant impact of Mina Padi cultivation technology on rice productivity in Semampir Village.The paired samples t-test analysis indicates a mean difference in rice productivity of -38.27934 kg/ha between the pre-treatment and post-treatment groups, with a standard deviation of 55.23798 kg/ha and a standard error mean of 5.02163 kg/ha.The 95% confidence interval of the difference ranges from -48.22182 kg/ha to -28.33685 kg/ha.Therefore, we reject the null hypothesis that implementing Mina Padi cultivation technology in Semampir Village has no significant impact on rice productivity and accept the alternative hypothesis that implementing Mina Padi cultivation technology leads to a significant increase in the productivity of rice.
Overall, the combination of descriptive and inferential statistics indicates that Mina Padi cultivation technology has the potential to increase rice yields in some cases significantly.However, the wide range of productivity outcomes across the sample suggests that other factors may influence the effectiveness of the technology.By oral information from the Tani Maju farmer group, the implementation of Mina Padi in Semampir village faces several challenges, particularly concerning technical aspects and the mindset of farmers.Firstly, farmers need to be aware of the importance of creating ponds and ditches to facilitate the Mina Padi process.Secondly, farmers may resist changing from conventional to Legowo, which involves alternating rows of rice plants and empty rows.This shift in mindset poses a challenge to widespread adoption.Paddy fields that are constantly stagnant with water are prone to attacks from pests such as rats, leafhoppers, leaf rust, and white pests/worms that feed on the leaves.Additionally, as many farmers in the area are sharecroppers rather than landowners, they may be reluctant to invest in creating ponds.Limited capital further exacerbates the financial constraints faced by farmers.
Ensuring paddy security against beavers and blekok paddy birds is another challenge, as these pests can damage crops.Furthermore, cultivating strong and resistant rice varieties is necessary to combat the threats posed by pests and diseases.Lastly, the lack of coordination by policymakers, leading to the shutdown of water channels for a month, disrupts the harvest period and presents an additional obstacle to successful implementation.Overcoming these challenges is essential to fully realize the benefits of Mina Padi technology in improving rice cultivation.Implementing Mina Padi brings many benefits and helps overcome various challenges in agriculture.One of the advantages is the reduced use of fertilizers because Mina Padi uses organic fertilizers obtained from fish waste, so the need for synthetic fertilizers is reduced.The jajar legowo planting method also increases fertilization efficiency, while tilapia, which eats grass and weeds, helps control its growth.Mina Padi contributes to rat infestation control by encouraging farmers to visit the fields twice a day to feed the fish and monitor the rice, minimizing the risk of damage from rats.In addition, Mina Padi fosters stronger cooperation among farmers through regular meetings and discussions, promoting knowledge-sharing and problem-solving.Nighttime security patrols ensure safety around the fields, with groups of farmers taking turns monitoring the area.
The implementation process involves comprehensive training, technical guidance, and the construction of pools and shared fencing.Mina Padi is also an educational tool because farmers and their families actively participate in field activities, fostering children's interest in agriculture and fisheries.The challenges faced in Rice-Fish systems are not significantly different from the ordinary experiences encountered in FAO programs, ie [6]: Firstly, Rice-Fish cultivation requires additional human resources, which can be challenging due to urban migration trends.Secondly, predation and fishing by otters, lizards, snakes, and poachers pose a threat to the fish population.While countermeasures such as trapping and employing night guards can be implemented, these measures increase operational costs.
Lastly, implementing effective irrigation support systems is crucial to ensure proper management and supply of highquality water for the Rice-Fish system.Overall, Mina Padi addresses agricultural challenges and promotes community involvement and sustainable agricultural practices.
These findings provide valuable insights for policymakers and agricultural practitioners seeking to promote sustainable and inclusive agricultural development in the region.Mina Padi or System of Rice Intensification (SRI) can not only be applied in various regions of Indonesia but also other countries.In addition to Indonesia, several Asian countries, Bangladesh, China, India, Korea, Malaysia, the Philippines, Thailand, Vietnam, Lao have implemented Rice-Fish systems with unique approaches and variations of rice varieties, fish species, and methods for dividing the rice and fish areas [6].The specific formulas and practices adopted are tailored to each country's local contexts and conditions.This diversity reflects the adaptability and flexibility of the Rice-Fish approach, allowing it to be successfully integrated into various agricultural systems across Asia [15].
The success and effectiveness of Mina Padi's implementation in these countries can be attributed to similar factors contributing to its success in Indonesia.Looking at Mina Padi's journey from top to bottom in Indonesia, the success of its implementation in various states or regions will be influenced by several factors.Government support through policies and initiatives plays an essential role in promoting and facilitating the adoption of Mina Padi, enabling farmers to apply innovative techniques.Farmer training and awareness programs are critical in educating farmers about the principles and practices of Mina Padi, helping them overcome initial challenges and transition from traditional farming methods.The existence of extension and mentoring services will provide technical guidance, demonstrations, and ongoing support to farmers during the implementation process.Access to quality seeds, organic fertilizers, and other necessary resources further empowers farmers to practice Mina Padi effectively.Adequate water access and proper water management practices are essential for efficient irrigation and controlled water use.Local adaptation and innovation made it possible to adapt the Mina Padi technique to suit each region's agroecological conditions and cropping systems.Farmer-to-farmer knowledge sharing, and peerto-peer learning create a valuable platform for farmers to exchange experiences and learn from successful Mina Padi adopters.Finally, demonstrating the economic feasibility and benefits of Mina Padi, such as increased yields, income, reduced costs, and increased rice resilience, will strengthen farmers' appeal.
Several other technical matters that can contribute to the success of the implementation of Mina Padi include the availability of suitable land with access to water sources, which is crucial for constructing ponds and irrigation systems.Adequate infrastructure, including irrigation systems, canals, and drainage, is vital to maintain water availability and control water levels during cultivation.Well-drained soil and the potential for building ponds and ditches are also necessary.Technical knowledge and training provided by agricultural experts and extension workers are necessary, covering pond construction, jajar legowo planting methods, and integrated fish farming.The selection and availability of suitable fish species, such as tilapia and catfish, contribute to pest control and utilize organic waste as a food source.Access to organic fertilizers derived from fish waste complements or replaces chemical fertilizers, promoting sustainable farming practices.Effective pest and disease management techniques, including integrated pest management, help protect crops and maintain healthy farming systems.Technical support from agricultural specialists, extension services, or research institutions is crucial during implementation.Collaborative networks and partnerships foster knowledge exchange, innovation, and cooperative initiatives, improving technical implementation and post-Mina Padi activities such as marketing.By considering these factors and adapting approaches to address local challenges and opportunities, successful implementation of Mina Padi in other countries can be achieved, leading to increased rice production, resource efficiency, and improve farmers' livelihoods.
Further research is needed to explore the factors that may contribute to the variability in productivity outcomes and to identify strategies for maximizing the impact of Mina Padi cultivation technology on rice farming.In addition, further studies can also explore the long-term effects of the technologyon the environment, local communities, and the overall food security situation in the region.

Conclusion
The investigation of the impacts of Mina Padi cultivation technology on rice productivity has led to valuable insights into the achievement of Sustainable Development Goals (SDGs) 2.3, which aim to double the agricultural productivity and incomes of small-scale food producers.Using descriptive and inferential statistics, we determined the effects of Mina Padi cultivation technology on rice productivity in Argorejo Village.
Our descriptive statistics showed that the mean rice productivity of the Semampir Farmers Group increased after the implementation of Mina Padi cultivation technology.The frequency distribution showed a shift towards higher productivity levels, indicating the effectiveness of the technology in improving rice yields.
Our inferential statistics, specifically the paired samples t-test, confirmed the significance of the increase in rice productivity.The paired differences analysis showed that the mean difference in rice productivity pretreatment and post-treatment was -38.27934 kg/ha, with a standard deviation of 55.23798 kg/ha and a standard error mean of 5.02163 kg/ha.The t-value of -7.623 and the pvalue of .000indicated a statistically significant difference between the two variables.
Based on these findings, implementing Mina Padi cultivation technology in Argorejo Village significantly increases rice productivity.This technology has the potential to contribute to the achievement of SDG 2.3 by improving agricultural productivity and increasing the income of small-scale food producers.Moreover, our study provides valuable insights for policymakers and agricultural practitioners promoting sustainable and inclusive agricultural development.
In conclusion, the findings of this investigation underscore the significant impact of applying Mina Padi cultivation technology in Argorejo Village.This technology not only leads to a substantial increase in rice productivity but is also in line with Sustainable Development Goal 2.3 to double the productivity and income of small-scale food producers.This study provides valuable insights for agricultural policymakers and practitioners who wish to promote sustainable and inclusive agricultural development.It highlights the challenges associated with adopting Mina Padi technology and offers recommendations for addressing them.In addition, the success of Mina Padi cultivation technology in Argorejo Village can serve as an example for other regions and countries, demonstrating the potential for innovative agricultural practices in addressing food security and promoting sustainable development.

A
possible statistic hypothesis for this case study could be: a. Null Hypothesis (H0): The implementation of Mina Padi cultivation technology in Semampir Village has no significant impact on the productivity of rice.b.Alternative Hypothesis (H1): The implementation of Mina Padi cultivation technology in Semampir Village leads to a significant increase in the productivity of rice.