Open Access
Issue
E3S Web Conf.
Volume 657, 2025
2nd International Conference on Sustainability and Technology in Climate Change (2nd IC-STCC 2025)
Article Number 02001
Number of page(s) 14
Section Sustainable Tourism
DOI https://doi.org/10.1051/e3sconf/202565702001
Published online 03 November 2025
  1. I. M. S. Amerta, Community Based Tourism Development. Int. J. Soc. Sci. Humanit. 1, 97 (2017). https://doi.org/10.29332/ijssh.v1n3.60. [Google Scholar]
  2. S. Kanwal, M. I. Rasheed, A. H. Pitafi, A. Pitafi, and M. Ren, Road and transport infrastructure development and community support for tourism: The role of perceived benefits, and community satisfaction. Tour. Manag. 77, 104014 (2020). https://doi.org/10.1016/j.tourman.2019.104014. [Google Scholar]
  3. N. Kartika, R. Dienaputra, S. Machdalena, and A. Nugraha, “CULTURAL-BASED TOURISM IN CIREBON: A STUDY OF COMMODIFICATION IN CULTURAL TOURISM. Sosiohumaniora. 2, 362 (2022) https://doi.org/10.24198/sosiohumaniora.v24i3.33432. [Google Scholar]
  4. F. K. K. Putra, P. Saepudin, E. Adriansyah, and I. G. A. W. Adrian, Digital Tourism: A Content Analysis of West Java Tourism Websites. J. Indones. Tour. Dev. Stud. 6, 73–84 (2018). https://doi.org/10.21776/ub.jitode.2018.006.02.02. [Google Scholar]
  5. Y. Ou, Research on Strategic Planning for Sustainable Development of Tourism. Front. Business, Econ. Manag. 18, 14–17 (2025). https://doi.org/10.54097/4303hb51. [Google Scholar]
  6. D. Y. Reindrawati, Challenges of community participation in tourism planning in developing countries. Cogent Soc. Sci. 9, (2023). https://doi.org/10.1080/23311886.2022.2164240 [Google Scholar]
  7. R. Kusherdyana and S. Muslim, Application of Sustainable Tourism J. Kepariwisataan Destin. Hosp. dan Perjalanan. 8, 132–145 (2024). https://doi.org/10.34013/jk.v8i2.1504 [Google Scholar]
  8. I. Nica, N. Chiriță, and I. Georgescu, Triple Bottom Line in Sustainable Development: A Comprehensive Bibliometric Analysis. Sustainability. 17, 1932 (2025). https://doi.org/10.3390/su17051932. [Google Scholar]
  9. M. Amini and C. C. Bienstock, Corporate sustainability: an integrative definition and framework to evaluate corporate practice and guide academic research J. Clean. Prod. 76, 12–19 (2014). https://doi.org/10.1016/j.jclepro.2014.02.016 [Google Scholar]
  10. H. Alhaddi, “Triple Bottom Line and Sustainability: A Literature Review,” Bus. Manag. Stud. 1, 6 (2015). https://doi.org/10.11114/bms.v1i2.752. [Google Scholar]
  11. N. Dharmayanti, T. Ismail, I. A. Hanifah, and M. Taqi, Exploring sustainability management control system and eco-innovation matter sustainable financial performance: The role of supply chain management and digital adaptability in indonesian context. J. Open Innov. Technol. Mark. Complex. 9, 100119 (2023). https://doi.org/10.1016/j.joitmc.2023.100119. [Google Scholar]
  12. G. Wambura, D. Jan, and N. Maceci, Residents’ Perception of the Impacts of Tourism and Satisfaction: Evidence from Zanzibar. J. Geogr. Assoc. TANZANIA. 42, 104–118 (2022). https://doi.org/10.56279/jgat.v42i2.183. [Google Scholar]
  13. D. Stylidis, A. Biran, J. Sit, and E. M. Szivas, “Residents’ support for tourism development: The role of residents’ place image and perceived tourism impacts,” Tour. Manag. 45, 260–274 (2014). https://doi.org/10.1016/j.tourman.2014.05.006. [CrossRef] [Google Scholar]
  14. M. F. Aransyah, B. Hermanto, A. Muftiadi, and H. Oktadiana, Exploring sustainability oriented innovations in tourism: insights from ecological modernization, diffusion of innovations, and the triple bottom line. Cogent Soc. Sci. 11, (2025). https://doi.org/10.1080/23311886.2024.2447396. [Google Scholar]
  15. R. Kusa, M. Suder, and J. Duda, Impact of greening on performance in the hospitality industry: Moderating effect of flexibility and inter-organizational cooperation. Technol. Forecast. Soc. Change. 190, 122423 (2023), https://doi.org/10.1016/j.techfore.2023.122423. [Google Scholar]
  16. G. A. Alamineh, J. W. Hussein, Y. Endaweke, and B. Taddesse, The local communities’ perceptions on the social impact of tourism and its imlication for sustainable development in Amhara regional state. Heliyon. 9, no. 6, p. e17088 (2023). https://doi.org/10.1016/j.heliyon.2023.e17088. [Google Scholar]
  17. R. Raman et al., Mapping sustainability reporting research with the UN’s sustainable development goal. Heliyon. 9, e18510, Aug. 2023, https://doi.org/10.1016/j.heliyon.2023.e18510. [Google Scholar]
  18. F. Sørensen and T. S. Grindsted, Sustainability approaches and nature tourism development, Ann. Tour. Res. 91, 103307 (2021). https://doi.org/10.1016/j.annals.2021.103307. [Google Scholar]
  19. UNWTO, International Tourism Highlights, 2020 Edition. World Tourism Organization (UNWTO). (2021). https://doi.org/10.18111/9789284422456. [Google Scholar]

Current usage metrics show cumulative count of Article Views (full-text article views including HTML views, PDF and ePub downloads, according to the available data) and Abstracts Views on Vision4Press platform.

Data correspond to usage on the plateform after 2015. The current usage metrics is available 48-96 hours after online publication and is updated daily on week days.

Initial download of the metrics may take a while.