Exploration of ecological benefits of Conyza Canadensis — analysis and evaluation of the effects of Conyza Canadensis water extract, ascorbic acid, and gibberellin on the salt tolerance to several crops at seed germination
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E3S Web of Conf., 536 (2024) 02006
Published online: 10 June 2024
DOI: 10.1051/e3sconf/202453602006

