| Issue |
E3S Web Conf.
Volume 136, 2019
2019 International Conference on Building Energy Conservation, Thermal Safety and Environmental Pollution Control (ICBTE 2019)
|
|
|---|---|---|
| Article Number | 07010 | |
| Number of page(s) | 4 | |
| Section | Monitoring and Control of Soil Pollution | |
| DOI | https://doi.org/10.1051/e3sconf/201913607010 | |
| Published online | 10 December 2019 | |
Effects of Biochar on Soluble Sugar Content in Peach Seedlings
1 Institute of Pomology and Olericulture, Sichuan Agricultural University, Chengdu, Sichuan, 611130, China
2 College of Horticulture, Sichuan Agricultural University, Chengdu, Sichuan, 611130, China
* Corresponding author’s e-mail: llj800924@qq.com
A pot experiment was conducted to study the effects of different biochar types [addition of rape straw biochar (RB), addition of paddy straw biochar (PB), addition of wheat straw biochar (WB) and addition of corn straw biochar (MB)] on the soluble sugar content and plant height of peach seedlings. The result showed that the soluble sugar content in roots and leaves of peach seedlings treated with biochar was lower than the control. However, the soluble sugar content in stems was higher than control compared with the control. In the soluble sugar content in the aboveground part, there was no significant difference between the treatment of adding biochar and the control except for the treatment of PB. All the treatment of adding biochar increased the plant height of peach seedlings except the treatment of MB than the control and the treatment of RB and PB were at a higher level. Compared to control, all biochar addition treatments increased stem diameter of peach seedlings and the treatment of RB and PB were at a higher level. Therefore, the treatment of RB and PB was beneficial to the growth of peach seedlings.
© The Authors, published by EDP Sciences, 2019
This is an Open Access article distributed under the terms of the Creative Commons Attribution License 4.0, which permits unrestricted use, distribution, and reproduction in any medium, provided the original work is properly cited.
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