Issue |
E3S Web Conf.
Volume 185, 2020
2020 International Conference on Energy, Environment and Bioengineering (ICEEB 2020)
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Article Number | 03038 | |
Number of page(s) | 5 | |
Section | Medical Biology and Medical Signal Processing | |
DOI | https://doi.org/10.1051/e3sconf/202018503038 | |
Published online | 01 September 2020 |
The inhibitory effect of Eupatorium adenophorum extracts on the pathogen of postharvest disease of banana
1 College of Tropical Crops, Yunnan Agricultural University, 665000 Pu’er, Yunnan, China
2 South Subtropical Crop Research Institute, Chinese Academy of Tropical Agricultural Sciences, 524091 Zhanjiang, Guangdong China
3 College of Agriculture, Shanxi Agricultural University, Taigu, Shanxi 030801, China
4 College of Agriculture, Shanxi Agricultural University, Taigu, Shanxi 030801, China
* Corresponding author: mjh109@126.com
The Colletotrichum musae and Fusarium semitectum Berk., Which often occur in banana after harvest were used as the targets. Three components with antibacterial activity extracted from the leaves of the plant were used as "fungicide". The antibacterial effect of the three component substances on the pathogens of anthracnose and shaft rot was studied. The results showed that the inhibitory rates of the components A, B and C at 2 mg / ml on the pathogens of banana anthracnose and shaft rot reached 82.53%, 79.91%, 78.30% and 82.2%, 78.69% and 81.17% respectively. The EC90 values of component A, B and C for banana anthracnose pathogens were 1.70, 1.85, and 1.69 mg / ml. Respectively, the EC90 values for banana shaft rot pathogens were 1.37, 1.38, and 1.64 mg / ml. The antibacterial effect of the three component substances on the pathogen of banana shaft rot was better than that of anthracnose. The three component substances have great potential for controlling post-harvest anthracnose and shaft rot of bananas.
© The Authors, published by EDP Sciences, 2020
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