Issue |
E3S Web Conf.
Volume 234, 2021
The International Conference on Innovation, Modern Applied Science & Environmental Studies (ICIES2020)
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Article Number | 00073 | |
Number of page(s) | 5 | |
DOI | https://doi.org/10.1051/e3sconf/202123400073 | |
Published online | 02 February 2021 |
Health effects of the consumed water from the traditional reservoirs on the population of Tiznit in Morocco
1 Geoscience and Environment Team; Department of Geology; Faculty of Science; University Ibn Zohr Agadir. Morocco
2 Higher institute of nursing and health techniques, Agadir . Morocco
3 Team of Cell Biology and Molecular Genetics; Department of Biology; Faculty of Science; University Ibn Zohr Agadir. Morocco
* Corresponding author: higou79@gmail.com
The consumption of water that does not meet the bacteriological and physico-chemical quality standards defined by national and international regulations could be the cause of various diseases and health problems The objective of this study is to study the blood balance of people consuming water stored in traditional reservoirs "matfia». The study was carried out on 30 patients hospitalized in the medical unit at Tiznit hospital coming from rural areas and who confirmed the consumption of water from "Matfia". According to the results, the patients were hospitalized for gastrology,diabetes, cardiorespiratory and dermatological problems. The study of blood tests performed for patients during their stay in the medical unit shows hemoglobin is lower than normal in 30% of women and 60% of men. For the renal check-up, uremia is above normal in 45% of cases and creatinemia in 30% of women and 50% of men. For kalemia (potassium) and natraemia (sodium) they are normal. As for the hepatic check, In 30% of cases the values of the transaminases ALAT & ASAT are higher than the norm. Through these results, the people who consume the water of the "matfia" show the same affections and disturbances found in case of consumption of polluted water (biological and/or chemical pollution).
© The Authors, published by EDP Sciences, 2021
This is an Open Access article distributed under the terms of the Creative Commons Attribution License 4.0, which permits unrestricted use, distribution, and reproduction in any medium, provided the original work is properly cited.
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