Issue |
E3S Web Conf.
Volume 279, 2021
III International Conference “Energy Efficiency and Energy Saving in Technical Systems” (EEESTS-2021)
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Article Number | 03012 | |
Number of page(s) | 7 | |
Section | Energy Efficiency and Energy Saving in the Technological Processes of the Agro-Industrial Complex | |
DOI | https://doi.org/10.1051/e3sconf/202127903012 | |
Published online | 01 July 2021 |
Application of satellite images for assessing winter wheat and spring barley crops on the average NDVI value
Orel state agrarian university named after N.V. Parakhin 69, General Rodin Str., Orel, Russia
* Corresponding author: i-gagarina@list.ru
The article presents data on the state of the surveyed fields of winter wheat and spring barley of the experimental farm “Integration” of the Orel state agrarian university using satellite images. The dynamic values of the Normalized Difference Vegetation Index (NDVI) were obtained by analyzing satellite images of the experimental plots, starting with early flowering phase of agricultural crops. The corresponding maps were prepared based on these data; the data visualization and access to them were implemented on the GeoMixer base of the WebGIS platform. Digital processing of the information was provided with the digital processing program of the Earth remote sensing ScanEx Image Processor V.5.0. The boundaries of the experimental plots were determined by vector pathes (polygons) built into the digital environment of the composite control system (CСS) of the agricultural organization “AgroNetwork Technologies” (ANT). This software is the basis of the digital platform for the experimental farm of the university. The NDVI values for spring barley in the control zone are very low and amount to about 0.5 in the middle of the season, which predicts the yield to be twice lower than the optimal one.
© The Authors, published by EDP Sciences, 2021
This is an Open Access article distributed under the terms of the Creative Commons Attribution License 4.0, which permits unrestricted use, distribution, and reproduction in any medium, provided the original work is properly cited.
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