Issue |
E3S Web Conf.
Volume 380, 2023
International Conference “Scientific and Technological Development of the Agro-Industrial Complex for the Purposes of Sustainable Development” (STDAIC-2022)
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Article Number | 01013 | |
Number of page(s) | 13 | |
DOI | https://doi.org/10.1051/e3sconf/202338001013 | |
Published online | 13 April 2023 |
The effect of dry cranberry meal extract on the adaptive ability of calves of Holstein black-and-white breed
Federal State Budgetary Educational Institution of Higher Education Altai State Agricultural University, Barnaul, Russian Federation
1 Corresponding author: smy-asau@yandex.ru
Due to the imperfection of industrial technology, stress is the most important factor reducing productive potential of young animals. One of the ways to cope with stress is to increase adaptive abilities and resistance of the body to adverse factors. It can be achieved by optimizing metabolism, in particular, with the introduction of biologically active substances of plant origin. One of these substances is ursolic acid, which is contained in large quantities in cranberry meal extract. In this regard, the aim of the research was to study the effect of different doses of dry cranberry meal extract (containing 40% ursolic acid) on the metabolic status and growth indicators of calves of Holstein black-and-white breed.
Key words: early postnatal period / calves / technological stress / phytoadaptogens / hormones / metabolism
© The Authors, published by EDP Sciences, 2023
This is an Open Access article distributed under the terms of the Creative Commons Attribution License 4.0 (http://creativecommons.org/licenses/by/4.0/).
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