| Issue |
E3S Web of Conf.
Volume 401, 2023
V International Scientific Conference “Construction Mechanics, Hydraulics and Water Resources Engineering” (CONMECHYDRO - 2023)
|
|
|---|---|---|
| Article Number | 03032 | |
| Number of page(s) | 12 | |
| Section | Road Construction, Building Structures and Materials | |
| DOI | https://doi.org/10.1051/e3sconf/202340103032 | |
| Published online | 11 July 2023 | |
Investigation of some physico-chemical properties of Elaeagnus L. GUM
1 Namangan state university, Namangan, Uzbekistan
2 Tashkent University of Applied Sciences, Tashkent, Uzbekistan
3 Tashkent State Transport University, Tashkent, Uzbekistan
4 China Xinjiang Technical Institute of Physics and Chemistry, Chinese Academy of Sciences, China
5 Tashkent State Pedagogical University, Tashkent, Uzbekistan
* Corresponding author: abdusalom@inbox.ru
As is known, most polysaccharides have biological activity, play important roles in life processes, and are widely used in healthcare, food processing, and cosmetic production due to their therapeutic effects and relatively low toxicity. Among polysaccharides, this class’s representatives do not have a biological activity to some pathogens of diseases but have a huge potential to use them in various sectors of the national economy, such as in the food industry, cosmetics, and pharmaceuticals. One such polysaccharide is the gum obtained from the plant Elaeagnus L. germinating in the Xinjiang Uygur Autonomous Region of China and Central Asia. The local people call it jidah. This article is devoted to the extraction, purification, the determination of the monomeric composition, molecular weight, viscosity, spectral analysis, and some chemical properties of the polysaccharide obtained from the gum of the named plant Elaeagnus L.
© The Authors, published by EDP Sciences, 2023
This is an Open Access article distributed under the terms of the Creative Commons Attribution License 4.0, which permits unrestricted use, distribution, and reproduction in any medium, provided the original work is properly cited.
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