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Cited article:

Evaluation of drying characteristics, energy consumption and quality of parboiled paddy: Two stage drying

Md Akhtaruzzaman, Md Hasan Tarek Mondal, Md Sazzat Hossain Sarker, et al.
Journal of Agriculture and Food Research 8 100284 (2022)
https://doi.org/10.1016/j.jafr.2022.100284