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Cited article:

Phytosynthesis of Copper Nanoparticles Using Extracts of Spices and Their Antibacterial Properties

Gayathri Vijayakumar, Hindhuja Kesavan, Anisha Kannan, Dhanalakshmi Arulanandam, Jeong Hee Kim, Kwang Jin Kim, Hak Jin Song, Hyung Joo Kim and Senthil Kumaran Rangarajulu
Processes 9 (8) 1341 (2021)
https://doi.org/10.3390/pr9081341