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Cited article:

Software for calculating the actual lethality of canned food heat treatment processes: development and application

Alexander Zhuk, Alexander Stolyanov, Alexander Kaychenov, Lyudmila Kuranova, Vladimir Grokhovsky

E3S Web Conf., 273 (2021) 13002

Published online: 2021-06-22

DOI: https://doi.org/10.1051/e3sconf/202127313002

This article has been cited by the following article(s):

Introduction of Algorithm for Diagnostics of Emergency Situations in the System of Automated Control of the Canned Sterilization Process

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Хранение и переработка сельхозсырья 32 (1) (2024)
https://doi.org/10.36107/spfp.2024.1.415

Effect of the Slowest Heating Zone Movement on Thermophysical Kinetics in Food Systems

Vladimir Kondratenko, Natalia Posokina, Anna Zakharova, Aleksei Korolev and Galina Pokudina
Food Processing: Techniques and Technology 53 (4) 731 (2023)
https://doi.org/10.21603/2074-9414-2023-4-2470