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Cited article:

MÜŞTERİ MEMNUNİYETİNİ ETKİLEYEN ÖZELLİKLERİN BELİRLENMESİ: RESTORAN İŞLETMESİ ÖRNEĞİ

Tuba TÜRKMENDAĞ and Zafer TÜRKMENDAĞ
Gastroia: Journal of Gastronomy And Travel Research 6 (1) 18 (2022)
https://doi.org/10.32958/gastoria.1028542