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Cited article:

Composition Table Of Moroccan Culinary Recipes

Nisrine El Mir, Naima Safsaf, Aicha Alabridi, Meryem Lazrak, Hanane Bouijij, Laila El Ammari, Naima Saied, Hasnae Benkirane, Khalid El Kari, Hassan Aguenaou

E3S Web Conf., 319 (2021) 01038

Published online: 2021-11-09

DOI: https://doi.org/10.1051/e3sconf/202131901038

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The impact of societal changes and COVID-19 pandemic on Moroccan food habits: a Mediterranean perspective

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