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Cited article:

Effect of solvent polarity on total phenolic, antioxidant and antibacterial capacity of cherry leaves (Muntingia calabura L.)

Wina Yulianti, Farida Laila, Rina Martini, Gilang Ayuningtyas, Atep Dian Supardan, Tekad Urip Pambudi Sujarnoko, Faranita Ratih Listiasari, Andien Kusumaningtyas

E3S Web Conf., 454 (2023) 02024

Published online: 2023-11-29

DOI: https://doi.org/10.1051/e3sconf/202345402024

This article has been cited by the following article(s):

Optimization of the extraction protocol to uptake the flavonoid content from jamaican cherry (Muntingia calabura L.) leaves extract as a source for an antifungal bioproduct development

Nghi Thi Mong Pham, Thanh Tan Nguyen, Dung Khanh Nguyen, Ngoc Minh Vo, Minh Thuy To Nguyen, Loc Huynh Tan Ngo and Linh Chi Tran
Biocatalysis and Agricultural Biotechnology 64 103520 (2025)
https://doi.org/10.1016/j.bcab.2025.103520