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Effects of Food Additives Treatment on the Texture of Artificial Rice prepared from Dried Cassava and Corn Flours Mixture
K. Pudjianto, Sabirin, O. N. Putra, A. Darusalam, I. P. N. Mulawati and Musa IOP Conference Series: Earth and Environmental Science 1246(1) 012055 (2023) https://doi.org/10.1088/1755-1315/1246/1/012055
Production and Physicochemical Characterization of Analog Rice Obtained from Sago Flour, Mung Bean Flour, and Corn Flour Using Hot Extrusion Technology