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Production cost of ice slurry using a saline solution and different ice mass fractions, applied to “Perico” (Coryphaena Hippurus) artisanal fishing in Peru

Juan José Milón Guzmán, Sergio Leal Braga, Herbert Jesús del Carpio Beltrán and Mario Enrique Díaz Coa

E3S Web Conf., 294 (2021) 03005

DOI: https://doi.org/10.1051/e3sconf/202129403005

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