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Gaining added value of chili (Capsicum annum L.) through processing and its challenges: A case in Bandung, West Java

Helena Juliani Purba, Ening Ariningsih, Kartika Sari Septanti, Sri Suharyono and Julia F. Sinuraya

E3S Web Conf., 361 (2022) 01011

DOI: https://doi.org/10.1051/e3sconf/202236101011

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