Preference Level for Glutinous Corn and Sweet Corn as Local Food in Sigi RegencyHeni SP Rahayu, Saidah, Risna, Andi Nirma Wahyuni and Yogi Purna RaharjoE3S Web Conf., 361 (2022) 01017DOI: https://doi.org/10.1051/e3sconf/202236101017