Production technology of soy protein additives for use in meat productsAbdunabi Fatkhullaev, Askarbek Safarov, Anakhon Atazhanova, Abdukahhor Nazarov and Islom AbdumalikovE3S Web of Conf., 389 (2023) 03041DOI: https://doi.org/10.1051/e3sconf/202338903041
