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Analysis of the effectiveness of the use of a new plant functional additive in the production technology of frozen chopped semi-finished products

Marina I. Slozhenkina, Ekaterina V. Karpenko, Olga A. Knyazhechenko, Kseniya S. Glebova, Elena G. Abramenko and Alexander A. Mosolov

E3S Web of Conf., 390 (2023) 02042

DOI: https://doi.org/10.1051/e3sconf/202339002042

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