Physico-chemical Indicators of food color pigments derived from Ocimum basilicum (Rahon) vegetationUsmonjonova Hulkar Umarkulovna, Qo’chqor Dodayev, Saida Atkhamova, Zokirova Mashhura Sadiqjonovna, Masharipova Zulhumor Aabekovna, Kasun Dissanayake and Mohamed RifkyE3S Web of Conf., 539 (2024) 02005DOI: https://doi.org/10.1051/e3sconf/202453902005