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Development of edible films from sorbitol-modified basil seeds fortified with jamaican cherry (muntingia calabura l.) leaf as an antibacterial and antioxidant agent

Muhammad Sheehan Zhafir Alaysha, Tian Shilfa Sabrilla, Arneta Nuzulia Novanda Putri, Jason Harman Kartawidjaja, Dwi Maulana Rochman and Noer Abyor Handayani

E3S Web Conf., 655 (2025) 03004

DOI: https://doi.org/10.1051/e3sconf/202565503004

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