Effect of Nitrogen Source and Concentrations on Nutrient Content of Fermented Palm Kernel CakeHan Wen Khek, Nursyakirah Atikah Azman, Noraziah Abu Yazid, Rohana Abu and Siti Hatijah MortanE3S Web Conf., 681 (2025) 02008DOI: https://doi.org/10.1051/e3sconf/202568102008
