E3S Web of Conferences

Influence of Packaging and Storage Conditions on the Quality and Shelf-life of Chewy Santol (Kraton-Yee) Candies

Phanida Renumarn and Natthaya Choosuk

E3S Web Conf., 141 (2020) 02002

Published online: 10 January 2020

DOI: 10.1051/e3sconf/202014102002

Phanida Renumarn

Natthaya Choosuk

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