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Effects of Nanoencapsulated Carotenoid of Spirulina platensis on the Sensory Profiles of Dark and Milk Chocolate

Asep Bayu Hamdan, Ciacia Riaty, Wahdan Fitriya and Nurfitri Ekantari

E3S Web Conf., 147 (2020) 03022

Published online: 10 February 2020

DOI: 10.1051/e3sconf/202014703022

Asep Bayu Hamdan

Ciacia Riaty

Wahdan Fitriya

Nurfitri Ekantari

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