E3S Web of Conferences

Mathematical description of super-high frequencies drying process of free-running food media in device with combined energy input

Sergey Antipov, Andrey Klyuchnikov and Dmitry Kazartsev

E3S Web Conf., 175 (2020) 05021

Published online: 29 June 2020

DOI: 10.1051/e3sconf/202017505021

Sergey Antipov

Andrey Klyuchnikov

Dmitry Kazartsev

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