E3S Web of Conferences

Technology optimization study on high fragrance cold solubility instant powder of Hubei Qingzhuan tea produced by freeze-drying method

Hui-hui Li, Qing-qing Xie, Qing-mei Pan, Si-yun He and Hong-wei Sui

E3S Web Conf., 185 (2020) 04030

Published online: 01 September 2020

DOI: 10.1051/e3sconf/202018504030

Hui-hui Li

Qing-qing Xie

Qing-mei Pan

Si-yun He

Hong-wei Sui

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