E3S Web of Conferences

Effect of dynamic high pressure microfluidization on physical properties of goji juice, mango juice and carrot puree

Arzigül Abliz, Jinfang Liu and Yanxiang Gao

E3S Web Conf., 189 (2020) 02027

Published online: 15 September 2020

DOI: 10.1051/e3sconf/202018902027

Arzigül Abliz

Jinfang Liu

Yanxiang Gao

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