E3S Web of Conferences

The effect of beet fibers on the properties of elk meat semi-finished products

Inessa Zaсhesova, Stanislav Kolobov and Natalia Shagaeva

E3S Web Conf., 203 (2020) 04004

Published online: 05 November 2020

DOI: 10.1051/e3sconf/202020304004

Inessa Zaсhesova

Stanislav Kolobov

Natalia Shagaeva

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