E3S Web of Conferences

Industry 4.0 concept as an incentive to increase the competitiveness of the food and processing industries of the Russian Federation

Vladimir Filatov, Victor Mishakov, Svetlana Osipenko, Svetlana Artemyeva and Irina Kolontaevskaya

E3S Web Conf., 208 (2020) 03040

Published online: 24 November 2020

DOI: 10.1051/e3sconf/202020803040

Vladimir Filatov

Victor Mishakov

Svetlana Osipenko

Svetlana Artemyeva

Irina Kolontaevskaya

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