E3S Web of Conferences

Scientific aspects of the study of the protein-carbohydrate raw materials biomodification process in the production of functional food products

Larisa Enalyeva, Dmitry Rudoy, Andrey Alekseyev, Tatyana Tupolskih and Vyacheslav Lodyanov

E3S Web Conf., 210 (2020) 03004

Published online: 04 December 2020

DOI: 10.1051/e3sconf/202021003004

Larisa Enalyeva

Dmitry Rudoy

Andrey Alekseyev

Tatyana Tupolskih

Vyacheslav Lodyanov

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