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Development of an express method for the quantitative assessment of the contamination of wheat flour with Bac. spores. subtilis

Natalia V. Zavorohina, Natalia A. Pankratyeva and Nadezhda A. Goncharova

E3S Web of Conf., 222 (2020) 06029

Published online: 22 December 2020

DOI: 10.1051/e3sconf/202022206029

Natalia V. Zavorohina

Natalia A. Pankratyeva

Nadezhda A. Goncharova

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