Impact of COVID-19 on the production and consumption of agricultural food Michael Il’in, Lyudmila Kalinina, Inga Zelenskaya, Nikolaj Kalinin, Ol’ga Vlasenko, Sof’ya Trufanova and Natal’ya ZHdanova E3S Web Conf., 247 (2021) 01061 Published online: 05 April 2021 DOI: 10.1051/e3sconf/202124701061