E3S Web of Conferences

The role of monitoring production environment facilities to support microbiological safety and food quality in meat processing plants

Yuliya Yushina, Elena Zaiko, Makhova Anzhelika, Bataeva Dagmara and Grudistova Maria

E3S Web Conf., 494 (2024) 04010

Published online: 22 February 2024

DOI: 10.1051/e3sconf/202449404010

Yuliya Yushina

Elena Zaiko

Makhova Anzhelika

Bataeva Dagmara

Grudistova Maria

Articles written by ALL the selected authors (AND)

Articles written by ANY OF the selected authors (OR)