E3S Web of Conferences

Optimization of process parameters for anaerobic co-digestion of cow dung and jatropha cake using response surface methodology

Jacob O. Amos, Kehinde O. Olatunji and Daniel M. Madyira

E3S Web Conf., 684 (2026) 03007

Published online: 07 January 2026

DOI: 10.1051/e3sconf/202668403007

Jacob O. Amos

Kehinde O. Olatunji

Daniel M. Madyira

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