E3S Web of Conferences

Utilizing local microorganisms with different dosages and duration of fermentation towards digestibility and rumen activity of oil palm frond in vitro

Randi Mulianda, Ma’ruf Tafsin, Nevy Diana Hanafi and dan Yulinas

E3S Web Conf., 52 (2018) 00036

Published online: 27 August 2018

DOI: 10.1051/e3sconf/20185200036

Randi Mulianda

Ma’ruf Tafsin

Nevy Diana Hanafi

dan Yulinas

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