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Sensory profile analysis of chocolate drinks using quantitative descriptive analysis (QDA)

Tyas Arie Muktiningrum, Gusti Fauza, Setyaningrum Ariviani, Dimas R A Muhammad and Dian Rachmawanti Affandi

E3S Web Conf., 344 (2022) 04005

Published online: 25 March 2022

DOI: 10.1051/e3sconf/202234404005

Tyas Arie Muktiningrum

Gusti Fauza

Setyaningrum Ariviani

Dimas R A Muhammad

Dian Rachmawanti Affandi

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