Physical and Antimicrobial Properties of Hydroxypropyl Starch Bio-plastics Incorporated with Nyamplung (Calophyllum inophyllum) Cake Extract as an Eco-Friendly Food Packaging
E3S Web Conf., 125 (2019) 07011
Published online: 28 October 2019
DOI: 10.1051/e3sconf/201912507011