E3S Web of Conferences

Effects of fatty acid from deep-sea microorganisms on lipid bilayer membrane fluidity under high pressure: comparison of branched-chain and polyunsaturated fatty acid

Kentaro Miura, H. Ueno, Yu Numa, S. Morita and Makoto Nishimoto

E3S Web Conf., 322 (2021) 01019

Published online: 11 November 2021

DOI: 10.1051/e3sconf/202132201019

Kentaro Miura

H. Ueno

Yu Numa

S. Morita

Makoto Nishimoto

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