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Analysis of The Best Method in Produced of Synbiotics Products for Shrimp Using Microencapsulation Techniques

Dian Eka Ramadhani, Wida Lesmanawati, Erni Sulistiawati and Widanarni Widanarni

E3S Web Conf., 348 (2022) 00017

Published online: 28 April 2022

DOI: 10.1051/e3sconf/202234800017

Dian Eka Ramadhani

Wida Lesmanawati

Erni Sulistiawati

Widanarni Widanarni

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