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Non-traditional ways of enriching flour and bread products based on local plant raw materials

Nazira Khashimova, Hakimjon Khashimov, Gulnoza Dzhakhangirova and Dilmurod Baymirzaev

E3S Web Conf., 486 (2024) 02024

Published online: 07 February 2024

DOI: 10.1051/e3sconf/202448602024

Nazira Khashimova

Hakimjon Khashimov

Gulnoza Dzhakhangirova

Dilmurod Baymirzaev

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