Issue |
E3S Web Conf.
Volume 413, 2023
XVI International Scientific and Practical Conference “State and Prospects for the Development of Agribusiness - INTERAGROMASH 2023”
|
|
---|---|---|
Article Number | 01002 | |
Number of page(s) | 9 | |
Section | Plant and Livestock Production | |
DOI | https://doi.org/10.1051/e3sconf/202341301002 | |
Published online | 11 August 2023 |
Vending technologies in improving food services
Plekhanov Russian University of Economics, 36, Stremyanny Lane, 117997 Moscow, Russia
* Corresponding author: Belyaeva.MA@rea.ru
To date, vending machines are widespread. If abroad vending machines are used everywhere to sell a wide variety of goods and even services, then in our country, so far, as a rule, only classic coffee machines and spring machines for issuing snacks attract the attention of buyers. Only in recent years, there has been a trend towards the emergence of atypical vending machines in Russia, such as vending machines for the sale of french fries, coffee shops, dumplings, pizza makers, etc. The article presents the developed vending machine for the preparation and sale of potato balls, the principle of operation of innovative vending, the recipe for potato balls with fillers.
© The Authors, published by EDP Sciences, 2023
This is an Open Access article distributed under the terms of the Creative Commons Attribution License 4.0, which permits unrestricted use, distribution, and reproduction in any medium, provided the original work is properly cited.
Current usage metrics show cumulative count of Article Views (full-text article views including HTML views, PDF and ePub downloads, according to the available data) and Abstracts Views on Vision4Press platform.
Data correspond to usage on the plateform after 2015. The current usage metrics is available 48-96 hours after online publication and is updated daily on week days.
Initial download of the metrics may take a while.