Issue |
E3S Web Conf.
Volume 563, 2024
International Conference on Environmental Science, Technology and Engineering (ICESTE 2024)
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Article Number | 03088 | |
Number of page(s) | 6 | |
Section | Green Environment | |
DOI | https://doi.org/10.1051/e3sconf/202456303088 | |
Published online | 30 August 2024 |
Study of carbohydrates of fruit, cake and meal Xanthium strumarium I. growing in the territory of the Khorezm region
1 Urgench State University, Urgench, Uzbekistan
2 Tashkent Institute of Chemical Technology, Tashkent, Uzbekistan
3 Institute of Chemistry of Plant Substances, Academy of Sciences of Uzbekistan, Tashkent, Uzbekistan
* Corresponding author: ruzmetovadildora2018@gmail.com
On the saline soils of the Khorezm region, the cocklebur Xanthium Strumarium L. grows, which is a wild-growing medicinal plant and a weed in the irrigated fields of the region. The chemical composition of fruits and seeds of Xanthium Strumarium L. is under study. We have determined the total content of carbohydrates in fruits, cake and meal after extracting oil from the fruits and seeds of Xanthium Strumarium L. The qualitative and quantitative monosaccharide composition of carbohydrates was established. The results of paper chromatography (PC), IR spectroscopy, and TX analysis of sample hydrolysates were obtained and analyzed. Carbohydrates of fruits, cake and meal of Xanthium Strumarium L. growing in the Khorezm region of the Republic of Uzbekistan have been studied for the first time.
© The Authors, published by EDP Sciences, 2024
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