Issue |
E3S Web Conf.
Volume 134, 2019
The First Interregional Conference “Sustainable Development of Eurasian Mining Regions (SDEMR-2019)”
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Article Number | 03019 | |
Number of page(s) | 7 | |
Section | Sustainable Development of Mining Regions of Eurasia | |
DOI | https://doi.org/10.1051/e3sconf/201913403019 | |
Published online | 28 November 2019 |
Formation of competitive AIC in conditions of mining region sustainable development (on the example of Kuzbass)
1
Novosibirsk State Agrarian University, 630039, 160 Dobrolyubova Street, Novosibirsk, Russian Federation
2
T.F. Gorbachev Kuzbass State Technical University, 650000, 28 Vesennyaya Street, Kemerovo, Russian Federation
3
Educational Institution “Kazakh Humanitarian Law innovation university”, 070000, 94 Abay Street, Semey, Semey G.A., East Kazakhstan Region, Republic of Kazakhstan
This article considers the particular features of the development of the agro-industrial complex (AIC) in the conditions of mining regions. The Kuzbass (Kemerovo region) has been chosen as the object of analysis. A conceptual approach to the food security of the industrial region is presented, in the framework of which the main goals and objectives, principles and directions of development of the agricultural sector of industrial regions are shown. The article systematizes the results of previous studies of the authors related to the conditions and development factors of the AIC of the Kemerovo region. It has been established that the Kemerovo region as an industrial region is characterized by specific features of the AIC development which have evolved under the influence of climate, the available natural resources and the results of local economic activity. The current state of the Kuzbass agro-industry suggests that the region cannot ensure high competitiveness in the main types of agricultural products and their processed products. In the current economic conditions, introduction of deep processing of agricultural products on an innovative basis, production of functional products, integration and cooperation of producers, and improvement of production technologies may become the promising areas for the development of the agro-industrial complex of the Kemerovo region. The development of these areas will make it possible to produce agricultural products and food products with higher added value, and therefore, to increase the competitiveness of the agricultural sector in the region.
© The Authors, published by EDP Sciences, 2019
This is an Open Access article distributed under the terms of the Creative Commons Attribution License 4.0, which permits unrestricted use, distribution, and reproduction in any medium, provided the original work is properly cited.
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