Issue |
E3S Web Conf.
Volume 185, 2020
2020 International Conference on Energy, Environment and Bioengineering (ICEEB 2020)
|
|
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Article Number | 04013 | |
Number of page(s) | 3 | |
Section | Chemical Engineering and Food Biotechnology | |
DOI | https://doi.org/10.1051/e3sconf/202018504013 | |
Published online | 01 September 2020 |
Structure and Spectral Characteristics of Glucose
Physics and Electronics Department, Henan University, Kaifeng 475004, China
* Corresponding author: dongchen@henu.edu.cn;
Tel.: +86-0371-2388-1602
Compared with the traditional methods, the fully random conformational search based on Monte Carlo is more random and comprehensive. In this paper, the structural characteristics and spectral vibration of glucose molecules are studied by this method, and the results are compared with the existing results, which are highly consistent in all aspects, confirming the scientificity and accuracy of this method. At last, the properties, functions and spectral vibrations of glucose are studied by combining electrostatic analysis and spectral analysis. This method provides a new way to study the related properties of other biomolecules.
© The Authors, published by EDP Sciences, 2020
This is an Open Access article distributed under the terms of the Creative Commons Attribution License 4.0, which permits unrestricted use, distribution, and reproduction in any medium, provided the original work is properly cited.
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