Issue |
E3S Web Conf.
Volume 328, 2021
International Conference on Science and Technology (ICST 2021)
|
|
---|---|---|
Article Number | 07011 | |
Number of page(s) | 4 | |
Section | Mechanical, Computational & Simulation, Heat Treatment, Bio Composite | |
DOI | https://doi.org/10.1051/e3sconf/202132807011 | |
Published online | 06 December 2021 |
The Effects of Dry and Wet Grinding Processes on The Salt Quality
1 Department of Mechanical Engineering, University of Trunojoyo Madura, 69162, Indonesia
2 Department of Marine Science, University of Trunojoyo Madura, 69162, Indonesia
3 Department of Industrial Engineering, University of Trunojoyo Madura, 69162, Indonesia
4 Chemical Engineering Department, Universitas Indonesia, Kampus UI Depok, 16424, Indonesia
* Corresponding author: nizar.amir@trunojoyo.ac.id
Studies were conducted on the salt quality, such as NaCl percent and whiteness achieved by dry and wet grinding methods. Crude solar salt is carefully collected from traditional solar salt ponds to ensure the uniformity of the sample. Several salt processing methods were applied in this research, such as washing, grinding, and dewatering by centrifuge hydro extractor and drying. The effect of reducing salt particle size to 0.6 and 0.25 mm was also studied. The dry grinding method is conducted before the washing stage, while the wet grinding method is applied after the washing stage. Both dry and wet grinding methods provide high-quality salt products, indicating high NaCl percent and whiteness. The dry grinding method produces higher NaCl percent and whiteness than the wet grinding method. However, the wet grinding method was better in water management and equipment durability with loss of salt losses during the washing stage. Finally, both grinding methods have advantages and disadvantages, so for developing the salt processing industry, both methods should be correctly chosen and match product output requirements.
Key words: Grinding Method / Salt Quality / Centrifuge Hydro Extractor
© The Authors, published by EDP Sciences, 2021
This is an Open Access article distributed under the terms of the Creative Commons Attribution License 4.0, which permits unrestricted use, distribution, and reproduction in any medium, provided the original work is properly cited.
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