E3S Web Conf.
Volume 258, 2021Ural Environmental Science Forum “Sustainable Development of Industrial Region” (UESF-2021)
|Number of page(s)||10|
|Section||Precision Agriculture and Livestock Farming|
|Published online||20 May 2021|
Improvement of methodological aspects to calculate the cost of dairy products: a review
Tashkent State Agrarian University, University str., 2, Tashkent province, Uzbekistan, 100140
* Corresponding author: email@example.com
This article deals with the calculation of the cost of products in dairy farming. The approaches of economists to the concepts of cost and calculation have been studied. Conclusions, scientific proposals and practical recommendations have been developed to improve the methodological aspects of costing in dairy farming.
© The Authors, published by EDP Sciences, 2021
This is an Open Access article distributed under the terms of the Creative Commons Attribution License 4.0, which permits unrestricted use, distribution, and reproduction in any medium, provided the original work is properly cited.
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