Issue |
E3S Web of Conf.
Volume 390, 2023
VIII International Conference on Advanced Agritechnologies, Environmental Engineering and Sustainable Development (AGRITECH-VIII 2023)
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Article Number | 05005 | |
Number of page(s) | 6 | |
Section | Chemical, Ecological, Oil-and-Gas Engineering and Natural Resources | |
DOI | https://doi.org/10.1051/e3sconf/202339005005 | |
Published online | 01 June 2023 |
Mid-season spring wheat variety Kuraginskaya 2
Krasnoyarsk Agricultural Research Institute, Federal Research Center “Krasnoyarsk Scientific Center of the SB of the RAS”, Krasnoyarsk, Russia
* Corresponding author: nneshumaeva@list.ru
The biological features and economically useful traits of the spring soft wheat variety Kuraginskaya 2 were studied. The studies were carried out in 2010-2021 on experimental fields and in laboratories of the Krasnoyarsk Research Institute of Agriculture. Sowing was carried out on a fallow predecessor with a rate of 500 germinating grains per 1 m2. The soil of the experimental site is leached chernozem. Variety Kuraginskaya 2 was created by the method of intraspecific hybridization and subsequent selection from the population K-817xKazakhstanskaya 10 of Lutescens variety. The variety is mid-season, the duration of the growing season is at the level of standards. In competitive variety testing the average grain yield was 27.7 centner/ha. The advantage over the Omskaya 33 standard is 3.8 centner/ha. Kuraginskaya 2 surpasses Omskaya 33 in terms of 1000-grain weight and ear grain content. The maximum yield of 71.0 centner/ha was obtained in 2019 at the Uyar variety plot. The variety has high ecological plasticity, resistant to lodging and root rot. Grain quality corresponds to a good filler.
© The Authors, published by EDP Sciences, 2023
This is an Open Access article distributed under the terms of the Creative Commons Attribution License 4.0, which permits unrestricted use, distribution, and reproduction in any medium, provided the original work is properly cited.
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