| Issue |
E3S Web Conf.
Volume 398, 2023
International Conference on Advances in Agrobusiness and Biotechnology Research (ABR 2023)
|
|
|---|---|---|
| Article Number | 01009 | |
| Number of page(s) | 5 | |
| DOI | https://doi.org/10.1051/e3sconf/202339801009 | |
| Published online | 22 June 2023 | |
The influence of a new organic fertilizer based on sapropel on the results of germination of seeds of wheat, oats and mung bean
1 Krasnodar Research Centre for Animal Husbandry and Veterinary Medicine, 350055 Krasnodar, Russian Federation
2 Kuban State Agrarian University named after I. T. Trubilin, 350044 Krasnodar, Russian Federation
3 MODUS GRANUM Ltd, 0624 Republic of Armenia
* Corresponding author: 4806144@mail.ru
The article describes experience in studying the effect of a new complex biofertilizer based on natural raw materials - extracts of bird droppings and sapropel, namely: humic and fulvic substances from it, nitrogen-fixing microorganism Azotobacter chroococcum, fungus–ascomycete Trichoderma viride and a source of zinc sulfur - zinc sulfate. on germination and germination energy, seeds of winter wheat (Triticum aestivum) of Tanya variety, oats (Avena sativa L.) of Valdin 765 variety and legume mash (Vigna radiata) of Tajik 1 variety. The purpose of this study was to establish a sustainable positive effect by germinating seeds of winter wheat, oats and mung bean in Petri dishes when treated with a new complex biofertilizer based on sapropel and without treatment, to track the intensity of the germination energy of seeds of these plants on the third day and germination - on the seventh day. On the seventh day of germination of winter wheat in the experimental version, the length of seedlings exceeded the control version by 9.2%. In oats, the length of sprouts in the experimental version is 13.6% longer than in the control version.
© The Authors, published by EDP Sciences, 2023
This is an Open Access article distributed under the terms of the Creative Commons Attribution License 4.0, which permits unrestricted use, distribution, and reproduction in any medium, provided the original work is properly cited.
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